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Symptoms
⌬ Dehydrated, reactive skin conditions
⌬ Ceoliac disease
⌬ Leaky gut
⌬ Low iron
⌬ Low mood

Benefits

The finger lime grows on a rare rainforest tree and has been used as a valuable source of food and medicine by indigenous people for thousands of years. This is zest in a bottle and packs a nutritional punch! It has 3 times the Vitamin C of a mandarin, as well as folate, potassium. The level of Vitamin E is exceptionally high in the pink finger lime. Vitamin E is one of the most important antioxidants in human cell protection and disease prevention.
They are also high in dietary fibre and a good source of protein. It also contains considerable antiseptic properties.

natural tryptophan, ferulic acid, amino acids, naringin and organic acids. The Finger Lime is fast being recognised as a potential ingredient for barrier function and supporting dehydrated and reactive skin conditions.
Supports cardiovascular health,

100 % Pure Freeze-Dried Finger Lime  | Citrus australasica

Safety & Precautions

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FAQs

Origin

Cultivated in Northern NSW & South East QLD

Taste & Aroma

Finger Lime delivers a wonderful citrusy taste with a hint of astringency and bitterness. Finger limes have a refreshing, sharp, sour flavour, with sweet botanical citrus notes, similar to lemongrass herb and Tahitian lime.
Finger Lime Fruit
Native Australian Bush Superfood
Key Active benefits
Traditional Indigenous Superfood
Potent anti-oxidant
Supports emotional stability & quality sleep
High source of fibre
Natural source of tryptophan
Naturopathic Consultation *
Price

$19.95$99.00

Traditional Bush Superfood
Vegan
100& Natural
Gluten-Free

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